Kategorie: Yixing Teapots 宜興 紫砂壺

Yixing Teapots 宜興 紫砂壺

Yixing Zisha Teapots are a specialty from Yixing City in Jiangsu Province, China, made from high-quality Zisha clay. With a history dating back to the Song Dynasty, these teapots are renowned for their unique material and craftsmanship.

Key Features

  1. Material: Zisha clay is rich in minerals, providing excellent breathability and heat retention.
  2. Craftsmanship: Handcrafted with complex processes including material selection, clay refining, molding, carving, and firing.
  3. Performance: Good breathability, strong heat retention, does not absorb tea aroma, easy to clean, and long-lasting.

Cultural Value

Yixing Zisha Teapots are not only practical tea utensils but also works of art and collectibles, holding significant cultural and collectible value.

Yixing Teapots 宜興 紫砂壺

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Brewing Techniques for Health-Preserving Tea

For brewing health tea, choose high-quality water like pure or spring water to preserve aroma and benefits, avoiding chlorinated tap water. Use 80-85°C for green/floral teas, 90-95°C for red/black teas, and 95-100°C for herbal teas like goji berry.

Use 3-5g tea per 150-200ml water, adjusting for herbal potency. Brew green/floral teas for 1-2 minutes, red/black teas for 2-3 minutes, and herbal teas for 5-10 minutes, extending slightly for multiple infusions to optimize flavor and effects.

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